Golden Grove Syrup Cocktail & Mocktail Recipes

Golden Grove Syrup Cocktail & Mocktail Recipes

Still Golden Grove Syrup brings sun-warmed apricot and golden citrus to the glass. It’s complex enough for a serious cocktail like the Apricot Plane, and bright enough to shine in a simple sparkling drink.

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Apricot Plane

A riff on the Paper Plane — equal parts, perfectly balanced, dangerously smooth.

Cocktail

Method: Combine all ingredients in a shaker with ice. Shake well and double strain into a chilled coupe. No garnish needed — the color says it all.

Mocktail

  • 1.5 oz Still Golden Grove Syrup
  • 3/4 oz fresh lemon juice
  • 1 oz strong hibiscus tea, cooled
  • Splash of blood orange juice

Method: Shake all ingredients over ice and double strain into a chilled coupe. Garnish with a dehydrated lemon wheel.

Golden Grove Citrus Cocktail

Bright, golden, and ready in two minutes.

Cocktail

Method: Shake bourbon, syrup, and lemon over ice. Strain into a rocks glass over a large cube. Top with sparkling water. Garnish with an expressed orange peel and thyme sprig.

Mocktail

  • 1 oz Still Golden Grove Syrup
  • 1/2 oz fresh lemon juice
  • 4 oz sparkling water
  • Splash of apple cider vinegar for complexity

Method: Shake syrup and lemon over ice. Strain into a rocks glass over a large cube and top with sparkling water. Garnish with an orange peel.

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